Lava Cake in the Instant Pot is a snap! This recipe originates from Adventures of a Nurse. The original recipe called for 4 ramekins--I had enough batter for 5.
Ingredients:
1 stick butter
1 cup semi-sweet choco chips
1 cup powdered sugar
3 eggs
1 egg yolk
1 Tbsp vanilla
6 Tbsp flour
Combine butter with choco chips and microwave
for 2 minutes. Stir until combined. Add powdered sugar and stir until
smooth. Stir in eggs and egg yolk until
combined. Add vanilla and flour and wisk until smooth.
Spray each ramekin with cooking spray. Pour batter to nearly the top of each.
Pour 1 cup water in the instant pot. Add the trivet. Place filled ramekins in two layers--just carefully stack/stagger. Use Manual high pressure for 8 minutes. Quick release.
Turn ramekins over onto a plate and serve
with ice cream, fudge sauce, caramel sauce, etc.
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